Yuzu kosho is a popular seasoning with the perfect balance of the refreshing flavor of yuzu and the piquant spiciness of green chili peppers. The refreshing flavor and piquant spiciness will brighten up your daily dining table. It comes in a plastic tube that is easy to squeeze out to the last drop, and has an easy-to-open cap. Use it in a variety of dishes, including Japanese food such as sushi, ramen, and yakitori, Chinese food such as gyoza, grilled meat, carpaccio, and sandwiches.